If you can find vegan brie (Jule’s Vegan Brie is the most accessible), use it. An all-vegetable Wellington, this festive dish consists of roasted butternut squash and a rosemary, walnut and mushroom puree, all wrapped in a crispy puff pastry crust. The ingredients in this product are: Tanya Flink is a Digital Editor at VegNews as well as a writer and fitness enthusiast living in Orange County, CA. You can use it to make a wide variety of pastries, including puff pastry. These vegan puff pastry parcels are stuffed with guava jelly and you can also add a little vegan cream cheese if you wish. Cuisine vegan. (including our all-time favorite recipes)! Pielettes What’s a pielette? Beignets Cut 1 puff pastry sheet into 1-by-2-inch rectangles (36 total). We’ll take this crispy, puffy pie topper over traditional pie crust any day. A Napolean has layers of light and flaky pastry and vanilla custard cream. Put down that pie crust and give puff pastry a little love. Brush with melted vegan butter. And, if you liked this recipe, PIN IT FOR LATER! This recipe for vegan puff pastry is vegan, but most recipes use dairy butter. Is store-bought puff pastry vegan? of the hot-off-the-press How about: Vegan ‘Chicken’ Pie – substitute the lentils for your favourite vegan chicken substitute, (add it at the same time as the broccoli). Bake until golden and serve piled high on a platter. These lentil puff pastry pockets would make a great vegan option for Christmas dinner. The other vegan puff pastry brand to know about is Orgran All Purpose Pastry Mix. Taking one block of puff pastry at a time, roll it out to a rectangle about 10" high x 16" wide. This hearty vegan pie is filled with chestnut mushrooms, puy lentils and shallots in a rich beery gravy. These French onion puff pastry cups are simple to make with just a handful of ingredients and are sure to please your party guests. https://www.jamieoliver.com/recipes/vegetables-recipes/vegan-mushroom-rolls This store-bought dough is incredibly versatile, easy to work with, and relatively inexpensive—all with the power to transform your seasonal celebrations. Start with a rolled out sheet of puff pastry and let your creativity run free. Bake until the pastry is golden. Fashion‑forward footwear for the ultimate in ethical style, Stylish ideas for carrying your ethics wherever you go, Beads, baubles, and bling with ethical cred, Editor‑approved clean, green, and cruelty‑free cosmetics, Sourcing the best vegan products for all your skincare needs, Insights and advice to boost your nutrition know‑how, Complement your plant‑based diet with the latest wellness info, Reach your exercise and fitness goals the vegan way, Need professional vegan advice? Vegan sausage rolls make excellent snacks, lunches or buffet items. While you’re here, you might also be interested in the best vegan filo pastry recipes. This savoury puff pastry carrot tart with hummus, caramelised onions and thyme is so simple to make. Try this recipe: Vegan Pigs in a Blanket with ‘Honey’ Mustard Dipping Sauce by Radiant Rachels, 9. Place the puff pastry on a flat and clean surface and cut it into triangles. Eco‑friendly strategies to veganize every room in your home, Vegan‑approved treats and more for your four‑footed friends, Helping you bring even more green to your garden, All the buzz from Hollywood’s compassionate set, Rev up, work out, and get inspired the plant‑powered way, Meet the creative forces cooking up today’s tastiest vegan eats, Meet the innovators shaking things up, from food‑tech to high‑tech, Meet the movers and shakers bringing the veg lifestyle into the mainstream, From near‑death to peak health, these individuals found their cures in plants. Vegan Pot Pie with Puff Pastry Crust. I just checked and I have 792 published posts on this blog. Vegan Sausage Roll Recipe Vegan Pot Pie with Puff Pastry Crust. Oven-Baked Puff Pastry Apple Beignets [Vegan] Beignets come in a lot of versions. Bake until puffy and golden. For savory hors d’oeuvres, spread on a thin layer of seasoned and sautéed spinach, caramelized mushrooms and onions, cream cheese, or shredded cheese. Using a knife or pizza cutter, cut the puff pastry … ; Purple Sprouting Broccoli – use this instead of Tenderstem for a perfectly purple pie. Drape each circle into the tin, then fill with your favorite vegan pie filling (we love doing this for pecan and apple pie). Puff pastry shells are stuffed with a mix of spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these mouth-watering vegan spinach puffs. Rather than sausage meat, these healthier sausage rolls are filled with mushrooms, lentils and miso paste. Put the frozen berries in a sauce pan and melt them while stirring. If you do not want a sweet wheel, you may substitute herbed cheese spread … Puff pastry-wrapped vegetablesNot a fan of a certain vegetable? Use another rolled out sheet of pastry to seal the entire log. 0 from 0 votes. ? The star of the dessert is the vegan brie cheese. This elegant appetizer is so simple to make, but it’s a showstopper for sure. Course Main Course. Our shortcut to make them effortless: Use packaged Pepperidge Farms Puff Pastry, which is one hundred percent vegan and yet bakes up just as flaky and puffy as the traditional butter-filled dough. Beetroot terrine recipe with goat's cheese. Roll up the sheet into a log then cut widthwise into one-quarter-inch rounds. If not, any sturdy vegan white cheese with a truffle or mushroom flavor will do (not mozzarella or anything with an onion or garlic flavor profile). Prep Time 20 minutes. You can also use a food processor with the dough hook attached. Filo pastry is quite similar to puff pastry but crispier and a little flakier. All-things vegan,in your mailbox and inbox, Never miss out on exclusive stories, recipes, and giveaways, Copyright © 2020 Fresh Healthy Media, LLC, Miyoko’s Phenomenally Vegan Winter Truffle en Croute by Miyoko Schinner, Vegan Pigs in a Blanket with ‘Honey’ Mustard Dipping Sauce. Wrap it in puff pastry. Try this recipe: Vegan Asparagus Spirals by The Viet Vegan, 8. It would make an excellent guilt-free centrepiece for your vegan Christmas dinner. Use your imagination here. VegNews Guide to Being a Fabulous Vegan — Puff pastry is an incredibly versatile, accidentally-vegan kitchen staple. 1.5 lb squash) 1 teaspoon of salt, divided. I went with this puff pastry because it has simple ingredients and is free of preservatives. Another way to think of it is that a tart has a higher crust-to-filling ratio, and when that crust is made of puff pastry, we’re all for it. Variations on your vegan puff pastry pie. Brush the top of the crust with melted vegan butter and cut a vertical line a couple of inches long, in the center of the pastry. Suggested read: Are vegan sausage rolls healthy? Take a look at these recipe ideas to get some inspiration as to which vegan dishes you can make with it and decide whether to buy puff or filo pastry for your next baking venture. Lay one sheet of puff pastry on a parchment-lined baking pan, spread on jam or cranberry sauce, place the cheese wheel on top with another dollop of jam, then fold the puff pastry into a knot to seal in the cheese. Using ready-rolled puff pastry is a super-easy way to make vegan appetizer. Lay the puff pastry over the skillet for … If you like the sound of using puff pastry but are out of ideas, then read on for 15 of the best savoury and sweet vegan puff pastry recipes to try at home…. For cheesy vegan empanadas, feel free to add a pinch of your favorite shredded vegan cheese to each empanada. Try this recipe: 1-Hour Vegan Pot Pies by Minimalist Baker, 6. Here comes the (vegan) bride and groom! Brie en crouteIf there is any circumstance where eating a vegan cheese wheel in one sitting is acceptable, it’s when it’s smeared with fig jam and wrapped in puff pastry. 2 teaspoons whole cane sugar (alt: brown sugar) 3 cups onions, divided (about 2 medium onions) 2-3 cloves garlic, pressed. Fry in 1 1/2 … The puff pastry will lose it’s crispness as they sit, and I haven’t found a way to get that back with reheating, but they will continue to taste good. Sweet or savory tartThe difference between a pie and a tart is vague, but generally, a pie is deeper and has more filling whereas a tart is more shallow. These rustic home-style vegetable pot pies are filled with a rainbow of vegetables including peas, leeks, pumpkin, celeriac, broccoli, carrots, parsnip, sweet potatoes and mushrooms, all covered with a puff pastry crust. It just takes two ingredients, perhaps some salt and pepper for the bold, and you’ve got a sophisticated appetizer ready to go. Roll the pastry into small croissants and place them on a baking tray. It’s a dainty, cupcake-sized pie, and with a box of puff pastry, it’s much easier to pull off than a fussy, full-sized pie. We can almost guarantee you’ll have a different perspective. Jus Rol is a common brand found in the UK for vegan puff pastry. All you need is flour, butter, salt, and water. Puff pastry is a super-versatile light and flaky pastry that can be used to make all kinds of sweet and savoury dishes. Vegan Layered Holiday Loaf in Puff Pastry. Just sprinkle it right over the filling before folding and sealing. Either way, a tart is an effective way to transform minimal ingredients into a stunning dessert or main dish. My puff pastry came in two blocks. Rumbedethumps are a traditional Scottish dish which is essentially a cabbage, mashed potato and (vegan) cheese pasty. Cut squares or circles of puff pastry that are about two inches larger in diameter than your cupcake tin. We’ve got it, plus so much more, Bringing plant‑based savvy to all your relationships, Navigate the complex world of vegan dating, sex, and love, Tips and advice for navigating your 9‑to‑5 life with plant‑based style, Get active to help animals, the planet, and your community, Everything you need to know to stay healthy and informed, Escape in vegan style for maximum weekend fun, The hottest vegan travel destinations, from Baja to Bangkok, Wine, dine, and explore with our vegan guides to the globe, Build your next vacay around these exciting vegan events, Get the scoop on destination dining spots around the world, Set sail for a vegan adventure on a deluxe cruise, Escape to the farm for a vacation with warm‑and‑fuzzy perks, The best urban destinations for the vegan traveler. You can serve these as a dessert or a mid-day snack to go with your coffee. Sprinkle the “blankets” with everything bagel seasoning before baking, or add vegan cheddar to the meaty vegan filling for melty, gooey contrast to the crisp of the pastry. small diced (approx. Try this recipe: Mini Apple Pies by My Gorgeous Recipes, 4. You can either make one large tart or create individual-sized tartlets, as in the recipe below. For an easy yet eye-catching vegetarian … This somewhat fancy vegan strudel is actually really really easy to make. Try this recipe: Miyoko’s Phenomenally Vegan Winter Truffle en Croute by Miyoko Schinner, 2. On one rolled out sheet of puff pastry, layer your favorite holiday sides (we love sautéed kale, cranberries, mashed sweet potatoes, caramelized mushrooms and onions, and thinly sliced seitan). That's why we manufacture our products using time-honored techniques, like grinding whole grains at cool temperatures with Vegan Wellington with butternut squash. This product is best purchased online. Vegan WellingtonYou’ve likely seen these centerpieces in stores or on the menu at vegan-friendly restaurants, but with a few grocery store staples, you can make your own. This website exists to help you to transition to a vegan lifestyle and stick to it. Asparagus works particularly well here. Yield:8 servings. Print Pin. Brush the pastry with egg and milk or with coconut oil (if keeping it vegan). Use another rolled out sheet of pastry to seal the entire log. 1. Place the puff pastry over the top of your veggie filling and push the pastry into the sides of the dish, folding the pastry along the edges. It can be! CroissantsWhen it comes down to it, we will happily devour baked puff pastry on its own. Leave a comment below. The best plant‑based recipes to take you from breakfast to dessert, A closer look at today’s most intriguing vegan food topics, Vegan living, simplified, from chocolate to wine and beyond, Where to eat, what to order, and what to swill, vegan style, The latest products, tasted and tested by VN editors, Plant‑based living made better with today’s hottest vegan products, Culinary inspiration from our favorite chefs and authors, Keeping you informed on food issues that matter. This healthy vegan Wellington is packed with mushrooms, spinach, leeks and vegan sausages. Skillet Chicken Pot Pie with Butternut Squash. On one rolled out sheet of puff pastry, layer your favorite holiday sides (we love sautéed kale, cranberries, mashed sweet potatoes, caramelized mushrooms and onions, and thinly sliced seitan). Traditionally in France, this cake would be served on January 6th and it would contain a porcelain figurine, The youngest person at the table would cut up the cake and whoever found it would become the king or queen and wear a paper crown. Bake until browned, and serve with vegan gravy and cranberry sauce. The name of this recipe is said to be the sound of the cabbage and potatoes thumping against the bowl as they are mixed with a wooden spoon. shop-bought puff pastry is almost always vegan, 6. Don’t worry, puff pastry comes to the rescue. Put some melted berries and chocolate chips on the pastry. Vegan pot pieAfter going through the effort of making a pot pie filling, churning out a finicky crust is more hassle than most can bear. Is puff pastry vegan? When you oven bake puff pastry … Sweet or savory pinwheelsRevive this tired passed app with a delectable vegan twist. If you’ve made this Vegan Pot Pie with Puff Pastry Crust, let me know what you think! 3 Tablespoons +1 teaspoons olive oil, divided. 1 1/2 teaspoons sage, divided. live a super-fabulous vegan life Cook Time 30 minutes. The basic recipe can be used to make all sort of hearty pie variations. They are made with lentils, carrots and fresh herbs in a tomato paste encased in a puff pastry crust. As you can buy vegan puff pastry fresh or frozen, it’s good to keep in the freezer so that you can make spontaneous vegan tarts, pies and Wellingtons from whatever vegetables you have that need using up. Total Time 50 minutes. Puff pastry is a super-versatile light and flaky pastry that can be used to make all kinds of sweet and savoury dishes. Your sweet-toothed-vegan, dairy-free, or egg-free friends can feast happily at your holiday party if you bake up these easy apple hand pies. Veggie Pizza Puff Pastry VeggieFoodRecipes salt, corn kernels, cracked black pepper, puff pastry sheet, vinegar and 7 more Puff Pastry Pizza, Veg Pizza Puff Pastry Fa's Kitchen mozzarella cheese, tomato, pizza sauce, green chili, puff pastry and 2 more Also known as ‘Galette de Rois’, which means King’s Cake, this almond frangipani tart is a vegan version of a classic French dessert. My recipe uses coconut oil in place of butter and is just as good as the non-vegan counterparts! Order your copy Check out today's hottest plant‑based positions for your next career move! You just throw the veggies on to the ready-rolled pastry and bake it in the oven. Cut long, half-inch strands of pastry dough, then wrap each strand around individual asparagus stalks. Pastry-Wrapped vegetablesNot a fan of a certain vegetable savory pinwheelsRevive this tired passed app a...: 1-Hour vegan Pot pie with puff pastry parcels are stuffed with guava jelly and you get... 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